We ate "coquilles" ("shells") with a clementine and a chocolate bar. 

It is a tradition for Christmas in the North of France. 

"Coquilles" are cakes made of flour, butter, sugar, yeast, water and milk. 

Today we tasted the Goldfish!
The little fish are very delicious. It tastes of vanilla :-)
Thank you! 

Good holidays and Happy New Year! 
                                                                                 4G12